{"id":7678,"date":"2020-05-20T16:26:16","date_gmt":"2020-05-20T20:26:16","guid":{"rendered":"http:\/\/www.eatturkey.org\/?post_type=recipe&p=7678"},"modified":"2020-07-16T18:08:42","modified_gmt":"2020-07-16T22:08:42","slug":"smoked-turkey-wings-with-habanero-agave-glaze","status":"publish","type":"recipe","link":"https:\/\/www.eatturkey.org\/recipe\/smoked-turkey-wings-with-habanero-agave-glaze\/","title":{"rendered":"Smoked Turkey Wings with Habanero Agave Glaze"},"content":{"rendered":"\n

The heat is on! Dr. BBQ’s smoked turkey wing recipe highlights an often overlooked part of the turkey – the wing – with a bit of a kick. The dark meat of turkey wings gets even more flavorful and tender as it smokes and holds up perfectly to a little bit of heat. Know your taste buds – adding one habanero is hot enough, but add two if you really want to feel the burn.<\/p>\n","protected":false},"featured_media":7831,"template":"","meta":{"_acf_changed":false,"om_disable_all_campaigns":false},"difficulty":[9],"culinary_setting":[49],"meal_type":[50,57],"cooking_style":[187],"cuisine":[109],"dish_type":[11],"product_type":[101],"class_list":["post-7678","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","difficulty-medium","culinary_setting-home","meal_type-appetizer","meal_type-main-course-entree","cooking_style-smoked","cuisine-american","dish_type-barbecue","product_type-turkey-wings"],"acf":[],"yoast_head":"\nSmoked Turkey Wings with Habanero Glaze - National Turkey Federation<\/title>\n<meta name=\"description\" content=\"The heat is on! 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In a small bowl, combine the rub ingredients and mix well. Remove the wing tips and reserve them for...","cook_time":"1 HR 30 MIN","_links":{"self":[{"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/recipe\/7678","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/types\/recipe"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/media\/7831"}],"wp:attachment":[{"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/media?parent=7678"}],"wp:term":[{"taxonomy":"difficulty","embeddable":true,"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/difficulty?post=7678"},{"taxonomy":"culinary_setting","embeddable":true,"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/culinary_setting?post=7678"},{"taxonomy":"meal_type","embeddable":true,"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/meal_type?post=7678"},{"taxonomy":"cooking_style","embeddable":true,"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/cooking_style?post=7678"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/cuisine?post=7678"},{"taxonomy":"dish_type","embeddable":true,"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/dish_type?post=7678"},{"taxonomy":"product_type","embeddable":true,"href":"https:\/\/www.eatturkey.org\/wp-json\/wp\/v2\/product_type?post=7678"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}